WASHINGTON, MAY 25, 2004-Farm subsidies have
long favored agri-business giants and multi-millionaire "gentleman
farmers" over the modest family farmer, but the problem is getting
worse, says a new paper from The Heritage Foundation.
Over the last few years, David Rockefeller, whose name is
synonymous with wealth in America, raked in 99 times more in
payments than the median farmer did, according to Brian Riedl,
Heritage's Grover Hermann fellow in federal budgetary affairs and
author of the paper. Basketball star Scottie Pippen collected 39
times more; Ted Turner, the 25th richest man in America, harvested
38 times more; and Ken Lay, ousted Enron CEO and multimillionaire,
received three times more.
Corporate farms collected even more. In 2002, a record 78 farms
received subsidies of more than $1 million, up 13 percent from the
previous mark. One company, Riceland Foods of Arkansas, received
$110 million that year-more than all the farmers in Nevada, West
Virginia, Vermont, Maine, Delaware, New Jersey, Massachusetts,
Connecticut, New Hampshire, Alaska, Hawaii and Rhode Island
combined.
Moreover, because subsidies are determined by crop-not by income or
poverty standards-and because subsidies increase as farmers plant
more, the top 10 percent of recipients received nearly two-thirds
of all subsidies in 2002, Riedl says. The bottom 80 percent, which
includes virtually all of the family farmers the subsidy programs
were established to help, claim just 19 percent of all
subsidies.
The result, Riedl says, is a "plantation effect" on American
agriculture. Subsidies for large farms have tripled since 1991, but
those for small farms haven't increased. Large farms use these
extra dollars to buy smaller farms, making them even larger and
better positioned to take advantage of economies of scale and
making them eligible for still more subsidies.
"Not all family farmers who sell to corporate farms do so
reluctantly, and consolidation, per se, is not necessarily bad,"
Riedl says. "The concern is whether the federal government should
continue to subsidize these purchases through farm subsidies and
whether multimillion-dollar agricultural corporations should
continue to receive welfare payments."
Given that average farm households have thrived in recent
years-earning 17 percent more than non-farm households in 1999,
enjoying an average net worth more than six times the national
average and paying costs about a third lower than non-farm
households-Riedl says it's time for a new approach. He says the
government should phase out its present subsidy program, urge other
countries to do the same, and replace subsidies with crop insurance
to protect family farmers from short-term risks such as bad
weather.
"Lawmakers serious about fiscal restraint should consider farm
subsidies one of the most justifiable places to find savings,"
Riedl says. "These corporate welfare programs enrich agri-business
and other non-farmers at the expense of family farmers, the farm
economy and taxpayers. We can't afford to pay subsidies to the rich
and famous."
Riedl's paper is available at heritage.org. More Heritage
research on budget issues can be found online at heritage.org/research/budget/issues2004.cfm.